The best opportunity to learn, savor and be in touch with real tuscany food is to partecipate a cooking class at the winery. You will spend some time drinking a glass of excellent organic Chianti Classico wines that we produce, preparing some of the most typical dishes of Tuscan and Chianti cuisine around the wood fire-oven.
All this happens in a family atmosphere, the dishes are prepared in our equipped kitchen, trying to discover or learn for the first time, the old recipes of the “grandmothers” but also learning what are the natural ingredients and more natural methods to cook.
Participants can prepare bread with their hands, pull the homemade pasta, you will know the secrets for a wonderful Torta della Nonna’s cake. All this culminates in an unforgettable lunch you made, paired with our Chianti Classico wines. During the Class you’ll prepare 5 courses: appetizer with home made bread, fresh pasta with his ragù, a second dish of meat, vegetables, the dessert. We can accommodate vegetarians. ONLY FOR ADULTS
Hours and days: the class starts at 10.30 am with the preparation and it ends at 2.30 pm after the wine tour, the lunch and the wine tasting. RESERVATION IS REQUIRED
Number of participants: we arrange group cooking classes for min 4 participants and max 10 participants or private cooking class experience for 2 or 3 participants.
For information, reservations and prices:
contact us by e-mail at info@poderecampriano.it or by telephone (message, WhatsApp) +39 339 2739149
PODERE CAMPRIANO
Viale Rosa Libri 36/a – 50022 Greve in Chianti, Firenze
Email: info@poderecampriano.it – Tel: +39 055 853688 – Mobile: + 39 339 2739149
© Azienda Agricola Campriano di Elena Lapini – P.Iva 05183140481 | Privacy policy | Cookie policy | Powered by SwollyStudio